Quinta da Serra

Câmara de Lobos, Madeira, Portugal

The Quinta da Serra mansion on the Portuguese flower island of Madeira dates back to 1800 and belonged to the then British consul.

In 2002 the quinta was converted into a hotel and changed hands in 2013. Since then, the house has been continuously converted into an organic hotel and now has a modern part of the building in addition to the old building. The house is beautifully situated over 800 meters above sea level in the middle of a tropical garden.

The building shines bright pink towards the guests and their spirits rise immediately. All around is the garden with endless flowers and birds and a wonderful view of the valley and towards the sea. The hotel has a total of 52 rooms, a large spa area with a covered pool and a modern organic restaurant. The rooms are large and decorated in light natural colors, high-quality wooden furniture completes the classic style.

The menu in the "Green Valley" restaurant is based on the current harvest from the farm and is put together anew every day accordingly. The fresh fish dishes, salads with blossoms and delicious desserts are particularly popular. There is always a large selection of vegetarian dishes. In addition to the restaurant, two bars invite you to linger. In the morning there is a large breakfast buffet with fresh fruit, juices and muesli.

Madeira is wonderfully green at any time of the year and the impressive volcanic landscapes invite you to explore extensively. The capital Funchal is located at a port and also impresses with lush green gardens. Nature enthusiasts will get their money's worth on this island and the "Quinta" is the ideal place to discover them.

Rooms + Rates

per night
Doppelzimmerfrom92 €
Suitefrom220 €


ArchitectureThe building from 1800 has been preserved and sustainably renovated.

FoodFruit and vegetables are grown on site. As a certified organic hotel and restaurant, all meals have a minimum of 30% organic products, but it is also possible to have a 100% organic meal. Food waste is kept to a minimum and is composted.

The meetings of the "Casa do Povo" (House of the People), an organization that is involved in the areas of social affairs, education, sports, culture and leisure, are supported with food and premises if necessary. Almost all of the staff comes from the surrounding area.

EnvironmentThere is a private water source on site, 178 solar panels for electricity plus an additional 20 solar panels for hot water. No chemicals are used in agriculture. Recycling is standard, as is the water treatment plant.

Well-BeingCovered pool and whirlpool, spa treatments and massages, sauna and fitness room, tennis court.


  • Quinta Hotel in a 100 hectare garden paradise with sea views at 820 meters altitude.
  • Beautifully situated on the mountain slopes of Madeira Island
  • Own organic farm and farm-to-table restaurant - the menu is based on the current harvest
  • The gardens are home to monumental trees, including the tallest eucalyptus recorded in Madeira, measuring around 64 meters tall and around 10 meters in diameter at the base of the tree
  • Many activities possible in the area: hiking, cycling, bird watching, swimming, tennis and billiards

Bio hotel52 roomsRestaurantChildren welcomeWi-FiDisabled accessPoolno pets


  • Hotel with 52 rooms and 7 suites
  • Breakfast buffet
  • Organic restaurant "Green Valley" with terrace
  • Two hotel bars
  • Large tropical garden
  • Covered outdoor pool
  • Spa area with a wide range of wellness options
  • Sauna and fitness room
  • Tennis court

Certificates + Awards

Green Key



Gold certified for Accommodation Sustainability

Carbon Zero


Visit Website

Rooms + Rates

per night
Doppelzimmerfrom92 €
Suitefrom220 €

Location + Directions

By car

There is a bus service to Câmara de Lobos, but for local excursions and activities, it is advisable to have your own car. From Madeira Airport in Santa Cruz, it takes about 35 minutes to drive to Quinta da Serra (31 km). The exact address can be found on the website.