ArchitectureThe yurts are handmade from selected biological materials by regional artisans. They are insulated with sheep's wool and aligned and furnished harmoniously according to Feng Shui without corners and edges.

FoodThere is energized well water to drink, regional fruits and vegetables to eat, preferably organic, much from our own cultivation and exclusively vegetarian, mostly vegan and often prepared in raw food form. In the ideal climate of Malaga you can grow fruit and vegetables practically all year round and here at Finca El Morisco there are, for example, freshly harvested zucchini as spaghetti, mangoes either fresh, dried or processed into jam, Maccadamia nuts in the form of a raw food pie and almonds , Figs and olive oil practically straight from the tree.

EnvironmentThe finca derives part of its electricity from solar systems, relies on recycling and everything is composted here, including the toilets in the accommodations are composting toilets. Rubbish is of course separated and recycled, all the necessary information is displayed in the accommodations. Natural cosmetics and the necessary cleaning agents are largely manufactured in-house. The aim is a simple life with all necessary amenities but in harmony with nature.

Well-BeingStart the day with a round of yoga, end the evening in the wood-fired sauna with a view of the sea, have a shiatsa massage in between, enjoy a treatment with fresh aloe from our own cultivation or even have the hair cut by the natural hairdresser Tanja, all of that and a lot more contributes to the well-being for the guests at Darja's ecological finca. In addition to the harmonizing living in the accommodations based on Feng Shui, the healthy, natural food and the wide view that relaxes the eyes and soul.